Pork Pie
Pork Pie
Ingredients
Meat Mix: Pork (43 %), Water, Starch, Soya, Flour, Spice extracts, Thickening agents, Salt, Phosphates (E451), Colourant (E127).
Pastry: Flour, Water, Pork fat, Vegetable fats and oils, Salt, Emulsifiers (E471, E339ii), Flavour, Colourant (E160a), Antioxidants (E320), Enzymes, Sugars, Anticaking agent (E551), Spice extract.
Preservatives: Sodium Nitrite (E250), Potassium sorbate (E202), Potassium acetates (E261), Sodium lactate (E325), Calcium Propionate (E282), Sodium benzoate (E211).
Allergens: Soya and Wheat gluten. May contain Sulphur dioxide.
Storage
Cooked – Keep refrigerated below 5 °C, Keep refrigerated at all times. Once warmed, consume within 24 hrs. DO NOT REHEAT.
Shelf Life
21 days unopened from date of pack